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Passerina Velenosi IGT Marche Wine
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FIRST BOTTLED HARVEST 2010
PRODUCTION AREA Estate-owned vineyards located in Ascoli Piceno.
GRAPE VARIETY Passerina 100%.
AVERAGE ALTIMETRY 200-300 meters above sea level
SOIL Medium texture tending towards sandy.
TRAINING SYSTEM Guyot.
PLANTING DENSITY 5,000 vines per hectare.
YIELD PER HECTARE approximately 110 quintals of grapes.
YIELD PER VINE: approximately 2.5 kg of grapes.
HARVEST Mid-September.
FERMENTATION The careful selection of the grapes is followed by a soft pressing with an immediate lowering of the temperature, for the decantation of the suspended substances present in the must. The fermentation takes place in steel tanks at a controlled temperature between 13 and 15° C. The subsequent refinement continues until February in steel tanks thermo-conditioned at a constant temperature of about 10° C, to preserve its aromatic heritage.
Contains sulphites
Passerina Velenosi IGT Marche Wine
WHO WE ARE
Always for Amatrice
For over 20 years we have been selecting and bringing the best products of our land to the tables of families. After the earthquake of August 24, 2016, we were forced to completely reorganize our business, facing numerous difficulties. Courage, support and love for our city have allowed us to move forward with the same determination as before. Today our shop is located inside the Il Corso Shopping Center, built temporarily to deal with the emergency. At the same time, we have created a new e-commerce to allow many people throughout Italy to purchase our products. We are still here, as we once were, to represent and promote the original gastronomic tradition of Amatrice.
